Monday, August 22, 2011

gimchi chige&gimchi with stir fry spicy pork

1*lb lean pork
1ts mince ginger
2tb mince garlic
2tb sesame oil
11/2 hot past
1tbhot chili powder
1tb soy sauce
2tb wine)(sake)
11/2 sugar
 
making ****
 
slice pork thin bite size pieces.
all the sauce into the bowl
gently mix into  pork.
barbecue) hot grill under a broiler or
cook inside house
pan Fry cook with any mushroom or vegetable..

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